Filtering by Tag: Khmer

Happy 2021!

Happy NEW Year! I had been meaning to check in on the blog but then chaos ensued after only a few days into the new year. The riots at the Capitol were so upsetting. I had a lot of feelings and needed some time to process. I’m deeply saddened by the acts of ignorance, hate, racism, and white supremacy in our country. I can’t help but feel a little scared and nervous about the future with everything happening right now.

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Eating My Way Through Cambodia

Recapping my adventure in Cambodia for my last blog post was not easy to do. I had so much to share and I didn’t even get to share with you all the food I ate! I had watermelon juice almost everyday, binged on noodle soup and rice porridge for breakfast, ate the freshest fruit in Cambodia (dragon fruit, coconuts, mango), devoured chicken skewers with lime pepper sauce, ordered green mango salad every chance I got, drank fruity martinis, and had the best crabs of my life.

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Back in Boston!

One of the best things about being an entrepreneur is having a flexible schedule. I can meet a friend for lunch or spend the morning hiking and then work till midnight afterwards. My working hours don’t have to be within the construct of a rigid schedule. However, there are disadvantages to this lifestyle. While I can run errands during the work week, I do spend most of my weekends working.

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